Online ordering opens Sunday 15 November · Haleem ready from 3 PM · Daily Deg Cap: 200 Handcrafted Portions · 20% Launch Privilege
HYDERABAD, YOUR ROYAL FEAST AWAITS · Only 200 handcrafted portions per batch · Haleem ready from 3 PM · Takeaway at Gachibowli & Tolichowki · Royal garnish included
Saffron haleem in a hammered copper handi, garnished with cashews, crisp birista, mint and golden ghee
30-YEAR VETERAN HYDERABADI BIBI CHEF • 100% PURE GIR GHEE & SAFFRON

The Lost Taste of Asal Hyderabadi Nizami Haleem (Woodfired).Slow-Simmered for 12 Hours.

No commercial shortcuts. Genuine resha meat, organic broken wheat, rich bone broth, and molten golden desi ghee. A royal legacy, handed to you hot at Gachibowli or Tolichowki.

ROYAL LAUNCH: FLAT 20% OFF FOR THE FIRST 200 MEMBERS WHO JOIN THE WHATSAPP CHANNEL Join the WhatsApp channel
Chat on WhatsApp
10,000+ orders served offline • 4.9/5
Takeaway at Gachibowli & Tolichowki • Or send a Rapido and we hand it over hot
Real woodfire. Real resha. Royal taste.

Not just a feast. Guilt-free royal nourishment.

45g

Clean Protein

Per 500g bowl
Sustained muscle nourishment

Bone Broth Collagen

12-hour slow marrow simmer
Deep, nourishing richness

Complex Wheat Fiber

Organic broken wheat
Slow-burning energy

Pure Gir Ghee & Saffron

Natural goodness. Zero palm oil.
Nothing less than pure.

TIME IS OUR SECRET INGREDIENT

A royal ritual. Never a rush.

From the first ember to your last spoonful — every deg follows a tradition worth waiting for.

01

Your order. On WhatsApp.

Each daily batch begins with your order. Strictly limited to 200 portions. Zero leftovers, zero freeze-and-thaw compromises.

02

12 hours. A slow woodfire.

Our veteran Bibi Chef hand-pounds meat and grains with wooden madhanis in copper degs, until the perfect resha texture is unlocked.

03

Your pickup. Piping hot.

Collect at Gachibowli or Tolichowki from 3 PM, or send a Rapido and we hand it over to your rider, sealed and hot.

100% Halal Meat

Daily fresh sourcing

Zero Palm Oil.

Pure Gir cow ghee only. Top-notch premium ingredients.

Two Takeaway Points

Gachibowli & Tolichowki. Sealed hot.

Purity, Without Compromise

Made with honest ingredients

WORD FROM THE DASTARKHWAN

Hyderabad knows its Haleem.

Ten years of orders taken in person and on the phone. From 15 November you can order online.

4.9/5 rated10,000+ orders served offlineOnline ordering launches 15 November
ACROSS THE CITY

Where to collect your haleem

Hyderabadi Flavours cooks one fresh batch a day and hands it over at two points: Gachibowli and Tolichowki. Haleem is ready from 3 PM. Collect it yourself, or book a Rapido bike taxi from the point nearest you and we will have it packed and sealed before your rider arrives. Choose rich mutton haleem, made with pure lamb meat, or lighter chicken haleem, both slow-cooked for hours with pure desi ghee, broken wheat and saffron, then finished with birista, mint, lemon and cashews. Gachibowli is the easier point for Madhapur, Kondapur, HITEC City, Nanakramguda and Kukatpally. Tolichowki suits Mehdipatnam, Attapur, Banjara Hills and the Old City. To order, pick your portion, tell us your area and confirm on WhatsApp. No payment is taken on this website.

A LITTLE MORE TO SAVOUR

Your questions.
Royally answered.

Good food deserves complete peace of mind.

Do you serve both mutton (pure lamb meat) and chicken haleem?

Yes. Every portion is available as mutton haleem, made with pure lamb meat, or as chicken haleem. Pick your meat above the menu or inside checkout before you order.

What is the price of haleem?

Haleem starts at ₹220 for the Solo Feast (serves 1) in chicken and ₹330 in mutton during our launch offer. Mutton prices: Solo Feast ₹330 (serves 1), Duo Indulgence ₹620 (serves 2), Family Handi ₹1,199 (serves 4–5), Grand Daawat Deg ₹1,499 (serves 6–8). Chicken prices: Solo Feast ₹220 (serves 1), Duo Indulgence ₹399 (serves 2), Family Handi ₹799 (serves 4–5), Grand Daawat Deg ₹1,099 (serves 6–8). There is no delivery charge: collect from Gachibowli or Tolichowki, or book your own Rapido.

How do I order?

Choose a portion, tell us your area and your takeaway point, then confirm on WhatsApp. We reply to confirm. No payment is collected on this website.

How do I get my haleem?

Two ways, both from 3 PM. Collect it yourself at Gachibowli or Tolichowki, or book a Rapido bike taxi from the point nearest you and we will have it packed and sealed before your rider reaches us. We do not run our own delivery fleet, so there is no delivery charge from us.

How do I reheat it if I keep it for later?

Microwave for 90 seconds in our food-grade CPET tray, or warm gently on a tawa with a teaspoon of hot water and ghee. Ensure it is thoroughly heated before serving.

Can I order for tomorrow?

Yes. Select Tomorrow at checkout to reserve a portion from the next day's batch. We cook a fixed 200 portions a day and stop when they are gone.

What is included in the royal garnish kit?

Caramelized birista, lemon wedges, garden-fresh mint and ghee-roasted whole cashews. The larger degs include double garnish or a mega hamper.

Where are your takeaway points?

Gachibowli and Tolichowki. Gachibowli is the easier one for Madhapur, Kondapur, HITEC City, Nanakramguda and Kukatpally. Tolichowki suits Mehdipatnam, Attapur, Banjara Hills and the Old City. We confirm the exact spot on WhatsApp when your order is placed.

Haleem from ₹220Takeaway or send a Rapido
10,000+ orders served offline • 4.9/5